Lemon & Mint Marinade

  • Serves 4
  • Savoury
Lemon & Mint Marinade

Ideal for marinating chicken, lamb, or grilled vegetables, this marinade adds a burst of flavour and a touch of elegance to your meals. This Lemon and Mint Marinade recipe is a vibrant and aromatic blend that infuses your chosen protein with the refreshing zest of lemon and the coolness of mint. Whether you’re preparing a weeknight dinner or hosting a special occasion, this recipe will bring a balance of citrus and herbaceous notes to your culinary creations.

Lemon mint marinade
Ingredients
You can also use half the quantity of dried mint if fresh is unavailable. This marinade tastes best with poultry, lamb or a meat alternative.
  • 10 oz of Lighthouse Lemonade cordial
  • 1 tbsp soy sauce
  • 1 tbsp brown sugar
  • 1 tsp garlic power
  • 1 tsp onion powder
  • 1 tsp fresh mint, minced
Directions
  1. Mix all ingredients together in a large dish or ziploc bag. Add your protein and coat well.
  2. If time allows (for maximum flavour and tenderness), store in fridge to marinate for 6-8 hours before removing protein from the marinade and cooking according to regular instructions.